Ingredients:

• 2 ripe avocados

• 1/4 cup unsweetened cocoa powder

• 1/4 cup honey or maple syrup

• 1/4 cup almond milk

• 1 teaspoon vanilla extract

• A pinch of salt

Directions:

1. Scoop out the avocado flesh and place it in a blender.

2. Add cocoa powder, honey or maple syrup, almond milk, vanilla extract, and salt.

3. Blend until smooth and creamy.

4. Serve chilled, garnished with fresh berries or a sprinkle of cocoa powder.

Nutrition Information (per serving):

• Calories: 200

• Fat: 12g

• Protein: 3g

• Carbohydrates: 24g

• Fiber: 6g