Ingredients:

• 1 lb, ground turkey

• 2 medium sweet potatoes (peeled and diced)

• 1 bell pepper (diced)

• 1 small onion (diced)

• 2 cloves garlic (minced)

• 1 teaspoon smoked paprika

• 1 teaspoon ground cumin

• 1/2 teaspoon chili powder

• Salt and pepper to taste

• Fresh parsley (for garnish)

Instructions:

1. Heat a large skillet over medium heat and cook the ground turkey until browned. Remove and set aside.
2. In the same skillet, add sweet potatoes, bell pepper, onion, and garlic. Cook until the vegetables are tender.
3. Return the turkey to the skillet and add smoked paprika, cumin, chili powder, salt, and pepper.
4. Stir to combine and cook for an additional 5-7 minutes, until heated through.
5. Garnish with fresh parsley before serving.